Gostol documents

Information about GOSTOL industrial bakery lines, industrial equipment, catalogues of machines and other equipment, techical and technological specifications about the machines and other equipment can be easily downloaded on this page.

Gostol industrial bakery lines
Gostol range of equipment
Gostol bakery lines for different bakery products
Gostol tin bread line
Energy savings in Gostol industrial bakery lines

Equipment for dough preparing
Robotized composition for dough preparation type ROBOMIX
Spiral dough mixer with removable bowl SMH N
Dough mixer DK
Hopper for dough LO
Hopper for dough LP
Hopper for dough LS
Bowl lifting and tilting device DP1
Bowl lifting and tilting device DP 10

Equipment for dough dividing
Dough divider KRAS NC
Dough divider Mark
Dough divider Mark
Dough divider SOCA

Equipment for dough moulding
Conical dough rounder SABOTIN 1
Conical dough rounder SABOTIN 2
Conical rounder SABOTIN 5
Conical rounder SABOTIN 3.3
Belt rounder Toos 2400.1
Belt rounder Toos 2000.1
Intermediate proofer IK
Intermediate proofer IK
Long moulder VIPAVA 2400/470 F and VIPAVA 2400/700 F
Long moulder VIPAVA 3000/500 F and VIPAVA 3000/500 F prolonged for toast bread
Machine for long moulding Vipava 2400/470 RRM
Long Moulder Vipava 3000/500 RR
Long moulder VIPAVA MULTI 700
Long moulder SORA

Equipment for fermentation
Automatic final proofer FKP

Equipent for baking
Tunnel oven Type TPN
Thermo-oil tunnel oven TRIGLAV
Thermo-oil multi-deck tunnel oven TRIGLAV
Electric Tunnel Oven TPNE

Equipent for cooling
Cooling chamber HK

Bakery robotisation program
A family of robotic machines for delidding and deppaning of bread type DEP-DEL
Family of robotic arms for handling of pans and lid used on automatic pan lines type ROBO MOVE
Robotized warehouse for storage of two types ROBO_SKLAD
2D Robo vision System
Roboterized composition for dough preparation type ROBOMIX

Equipment for transport and manipulation
Depanner